Tree Of Life Cuban Bakery

The name works because the Tree of Life thrives and we can all share

My name is Tuniesky, originally from Cienfuegos, Cuba. My wife's name is Sayli, originally from Villa Clara, Cuba. When we were considering an apt name for the bakery, we opened back a store in June 12, 2016, Malabar, Palm Bay, we decided on the images of growth evoked by the Tree of Life. The name works, because Tree of Life is thriving, thanks in large part to South Brevard's and now we are working to expand North Florida, burgeoning Latino population, which appreciates the authentic baked goods we make. We used to live in Miami, where we were involved in catering. Business were established in 2015 to start our dream bakery, after we discovered Palm Bay through friends and family in the area. We have experience in all kind of Cuban Food, breads, pastries, desserts, coffee and more. Today, we want to show other people our products, that every person be able to taste our food, even in the most intricate corner.

The Bread Comes First

Every morning before the doors open, Cuban bread is shaped by hand and baked fresh in-house. That one choice is the foundation of every sandwich, every plate, every reason people return.

Started Small on Malabar Road

Tree Of Life started as a small Palm Bay family operation — scratch-made Cuban cooking, no franchise playbook, just the real thing. The neighborhood noticed almost immediately.

The Guapo Y Fajao Cuban Sandwich

The Guapo Y Fajao — properly seasoned pork, house-baked bread pressed golden, home-made mayonnaise, regulars call it the best Cuban sandwich they've ever had, and they're not wrong.

The Colada Ritual

Cuban coffee here isn't an afterthought — it's a reason to stop in. Strong espresso, real café con leche and cortadito with evaporated milk

Titusville Asked, We Showed Up